Last week, we drove down to the lower bits of North Carolina, and then slowly worked our way back home stopping at various beach communities.
The towns that we visited ranged from swanky to seedy. The last hotel was so worrisome that we flipped over the mattresses to check for bed bugs.
The drive also took us through some parts of the country where people live in rusty tin shacks in the middle of a corn field. One local newspaper mentioned the fact that 60% of all babies in the area were born to single mothers. Strip malls have check cashing stores and stores that auction off foreclosured furniture.
And then we come home to the carefully manicured lawns and congested highways. It's whiplash.
We talked to lots of people along the way. Mostly because we like pumping people for information on good, local restaurants. Although, I did have very good luck with TripAdvisor this time around.
What did all these communities - beach and farm, swanky and seedy - have in common? The love of BBQ.
Best of the trip: Woody's in Chincoteague and the Pig Man in Nag's Head.
I think the love of BBQ is so universal that I think I could make a political platform based solely on this food group and get elected to any office.
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